Foolproof Preserving and Canning

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Cookbooks, Food & Wine
Foolproof Preserving and Canning

Foolproof Preserving and Canning

Name: Foolproof Preserving and Canning
ISBN: 9781940352510

America's Test Kitchen

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Canning perfected the America’s Test Kitchen way. The art of preserving produce by canning and preserving has come full circle from grandmother's kitchen to a whole new generation now eager to learn it. This detailed guide to home preserving is perfect for novice canners and experts alike and offers more than 100 foolproof recipes across a wide range of categories, from sweet jams and jellies to savory jams, vegetables, condiments, pickles, whole fruits, and more. Let the experts at America's Test Kitchen show you how to do it right with detailed tutorials, troubleshooting tips, equipment information, and insight into the science behind canning.

Catégories:

Cookbooks, Food & Wine

Année:

2016

Editeur::

America's Test Kitchen

Langue:

english

Pages:

321

ISBN 10:

1940352517